From Sunday to Thursday only! [5,000 yen including tax is now 4,500 yen!] 4,500 yen course with 2 hours of all-you-can-drink fresh fish, local chicken, and soft-boiled egg skewers

Course details

From Sunday to Thursday only! [5,000 yen including tax is now 4,500 yen!] 4,500 yen course with 2 hours of all-you-can-drink fresh fish, local chicken, and soft-boiled egg skewers

By using a coupon4500 yen(Tax included)

10items
2persons-

All-you-can-drink available: All-you-can-drink is usually for 2 hours.You can enjoy drinks marked with ☆.For an additional 1,100 yen per person, you can enjoy all-you-can-drink special premium all-you-can-drink service and enjoy all drinks from the menu below, including drinks marked with ☆ and ★. .

The course menu will be subject to change from February onwards.A higher-grade course prepared by a real craftsman. Fresh fish carpaccio covered with grilled local chicken. Grilled dishes made from seasonal ingredients. Served in a sophisticated atmosphere.Due to purchasing conditions, some of the contents may change.We will guide you from 2 people or more.We would appreciate it if you could confirm the last minute reservation by phone.Excludes days before public holidays

Course menu

This is a 10-course omakase course that includes our proud aged chicken and branded egg "Taiki", soft-boiled egg pork rolls, fatty tuna tamagushi, and carpaccio.

[Previous]・Today's small dish

[Fish]・Fresh fish carpaccio

[Vegetables] Caesar salad with raw ham and cream cheese

[Yaki]・Roasted Oita specialty Kanji chicken

[Skewer]・Our specialty pork-wrapped pork skewer with soft-boiled egg

[Skewer]・Daily skewer

[Steamed]・Omakase dish

[Fried]・Seasonal fried food

[Finish]・Mixed rice to finish

[Sweet] - Almond tofu with homemade berry sauce

*Some contents may differ depending on the season and purchasing status.Please ask the staff for details.

*Last order for drinks 20 minutes in advance.

All-you-can-drink menu

· Beer / Highball
・☆Premium Malts ☆Non-alcoholic beer / ☆Highball ☆Kabosu Highball ☆Ginger Highball ☆Cola Highball ★Kaku Highball ★Kaku Kabosu Highball ★Kaku Ginger Highball ★Kaku Cola Highball
·Sake
・☆Jirocho ★Kuncho Next ★Nabeshima ★Chie Bijin ★Takakiya Super Dry ★Hokuyuki Junmai Ginjo
· Shochu
・☆Kuro Kirishima ☆Tenson Advent ☆Shiranami ☆Nikaido ☆Kurahachiya ☆Shiratake Shiro ★Mitake ★Red Rabbit Horse ★Yamaneko ★Naka Naka ★Kenhachi ★Yama Bijin
·Cocktail
・☆Cassis liqueur base ☆Cassis soda ☆Cassis orange ☆Cassis grapefruit ☆Cassis oolong ☆Peach liqueur base ☆Fuzzy navel ☆Peach oolong
·Cocktail
・☆Vodka Base ☆Moscow Mule ☆Vodka Tonic ☆Screwdriver ☆Bulldog ☆Gin Base ☆Gin Tonic ☆Gin Blossom
·Cocktail
・☆Gin Grapefruit ☆Ginback ☆Kheer ☆Kitty ☆Calimocho
・Sour/rich fruit liquor
・☆Not sweet lemon sour ☆Not sweet Kabosu sour ☆Rich Calpis sour/☆Kagaribi plum wine
·wine
・☆Today's glass of wine (white or red)
·Non-alcoholic cocktails
・☆Shirley Temple ☆Saratoga Cooler
·Soft drink
・☆100% orange juice ☆100% grapefruit juice ☆Cola ☆Ginger ale ☆Calpis water ☆Black oolong tea ☆Super carbonated water

Reservation reception time: 17:00~21:00

Available days for reservation: Mon~Thursday/Sunday/Holidays

Length of stay: 2 hours

Reservation deadline: Until 15:00 on the day of your visit

Confirm availability / make reservation for this course

Coupons that can be used with this course

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2024/04/01 update

炭火焼　かがりび　大分竹町地鶏和食創作

Course details