Course details

Only available from Sundays to Thursdays! [5,000 yen including tax for 4,500 yen!] Course with fresh fish, Kanmuri chicken, soft-boiled egg skewer and 2 hours of all-you-can-drink for 4,500 yen

Only available from Sundays to Thursdays! [5,000 yen including tax for 4,500 yen!] Course with fresh fish, Kanmuri chicken, soft-boiled egg skewer and 2 hours of all-you-can-drink for 4,500 yen

4500 yen(Tax included)

  • 10items
  • 2persons-
All-you-can-drink available

All-you-can-drink is usually for 2 hours.Last orders will be taken 30 minutes before closing.You can enjoy drinks marked with a ☆.For an additional 1,100 yen per person, you can enjoy our "Special Premium All-You-Can-Drink" plan, which allows you to enjoy all the drinks on the menu below, including those marked with a ☆ and a ★, all-you-can-drink.

We offer a premium course prepared by a true craftsman, including fresh fish carpaccio, seared Oita Kanmuri chicken, and grilled dishes made with seasonal ingredients, all served in a sophisticated and exceptionally atmospheric space.Due to procurement reasons, some of the contents may be changed.We will guide you from 2 people or more.We would appreciate it if you could confirm the last minute reservation by phone.Not applicable on days before holidays or public holidays

Course menu

This is a 10-item course including our proud aged Kanmuri chicken and brand egg "Taiju" soft-boiled egg wrapped in pork and fatty tuna tamagushi, as well as carpaccio.

[Before] Today's small dish

[Fish] Fresh fish carpaccio

[Vegetables] Caesar salad with prosciutto and cream cheese

[Grilled] Grilled Kanmuri chicken, a specialty of Oita

[Skewers] Our specialty: Fatty tuna tamagushi, pork wrapped in soft-boiled egg

[Skewers] Daily skewers

[Steamed] ・Chef's choice dish

[Fried] Seasonal fried foods

[Finishing dish] Rice for the final dish

[Sweet] Daily homemade dessert

*Some contents may vary depending on the season and purchasing situation.Please ask the staff for details.

*Last drink orders are 30 minutes before closing.

All-you-can-drink menu

· Beer / Highball
・☆Triple Draft☆Non-alcoholic Beer ☆Highball☆Kabosu Highball ☆Ginger Highball ☆Cola Highball ★Kaku Highball ★Kaku Kabosu Highball ★Kaku Ginger Highball ★Kaku Cola Highball ★Kaku Momo Highball ★Kaku Kyoho Highball ★Kaku Ume Highball ★Kaku Blue Highball ★Kaku Green Apple Highball
·Sake
・☆Jirocho ★Kuncho Next ★Nabeshima ★Chie Bijin ★Takagiya Super Dry ★Kitayuki Junmai Ginjo ★Kubota
· Shochu
・☆Kuro Kirishima ☆Shiranami ☆Nikaido ☆Shiratake ★Shiratake Shiro ★Mitaka ★Red Hare ★Yamaneko ★Nakama ★Kanehachi ★Yamabijin ★Kurahachiya ★Kubo ★Yasuaki ★Tenson Korin ★Isami
·Cocktail
・☆Cassis liqueur base ☆Cassis soda ☆Cassis orange ☆Cassis grapefruit ☆Cassis oolong ☆Cassis milk ☆Peach liqueur base ☆Fuzzy navel ☆Peach oolong ☆Peach fizz ☆Peach milk ☆Peach soda
·Cocktail
・☆Vodka base ☆Moscow mule ☆Vodka tonic ☆Screwdriver ☆Bulldog ☆Gin base ☆Gin tonic ☆Gin blossom ☆Gin buck ☆Gin grapefruit
·Cocktail
☆Brulée Milk ☆Brulée Rock ☆Hawaiian Blue ☆Bitter Orange ☆Shandy Gaff ☆Kir ☆Operator ☆Kitty ☆Calimocho
・Sour/rich fruit liquor
・☆Unsweetened lemon sour ☆Unsweetened Bosu sour ☆Rich Calpis sour Green apple sour ☆Kyoho sour Plum sour ☆Peach sour /☆Kagaribi plum wine ☆Mango wine ☆Yuzu honey lemon wine
·wine
・☆Today's wine by the glass (white or red) ★Jibai Yurigusa red ★Apothic Cabernet Sauvignon red ★Anshin-in wine red/white ★Apothic white ★Corvonote d'Argento Flapper red
·Non-alcoholic cocktails
・☆Kyoho squash ☆Kabosu squash ☆Grapefruit cooler ☆Saratoga cooler ★Peach squash ★Plum squash ★Hawaiian blue ★Green apple squash
·Soft drink
・☆100% orange juice ☆100% grapefruit juice ☆Cola ☆Ginger ale ☆Calpis water/soda ☆Tonic water ☆Black oolong tea ☆Super carbonated water
Reservation reception time
17:00~21:00
Available days for reservation
Monday~Thursday/Sunday
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/06/07 update